Name: Sausage Stuffed Jalapeño Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 10
Cuisine: American
Ingredients: 1 lb ground pork sausage; 8 oz cream cheese; 1 cup parmesan cheese; 1 lb fresh jalapeno peppers; 8 oz ranch dressing

Photos of Sausage Stuffed Jalapeño Recipe

How To Make Sausage Stuffed Jalapeño

Creamy and savory, this stuffed jalapeño is filled with pork sausage & cream cheese then baked until perfectly gooey. This’ll be a sure hit at your parties.

Preparation: 5 minutes

Cooking: 25 minutes

Total: 30 minutes

Serves:

Ingredients

1lbground pork sausage
8ozcream cheese,softened
1cupparmesan cheese,shredded
1lbfresh jalapeño peppers,halved lengthwise and seeded
8ozranch dressing,optional for dipping

Instructions

Cook sausage in a skillet over medium heat until evenly browned. Drain grease.
In a bowl, mix the sausage, cream cheese, and Parmesan cheese.
Spoon about 1 tablespoon of the sausage mixture into each jalapeño half.
Arrange stuffed halves into a baking dish. Bake at 425 degrees F for 20 minutes, until bubbly and lightly browned.
Serve with Ranch dressing.

Nutrition

Calories: 374.67kcal
Fat: 33.12g
Saturated Fat: 11.89g
Trans Fat: 0.17g
Monounsaturated Fat: 9.64g
Polyunsaturated Fat: 8.33g
Carbohydrates: 6.07g
Fiber: 1.27g
Sugar: 4.20g
Protein: 14.35g
Cholesterol: 72.71mg
Sodium: 828.76mg
Calcium: 213.72mg
Potassium: 311.24mg
Iron: 0.85mg
Vitamin A: 153.71µg
Vitamin C: 53.80mg

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