How To Make Air Fryer Churros Recipe
A crispy dessert with a soft, doughy inside that will leave you wanting more!
Preparation: 15 minutes
Cooking: 10-12 minutes
Total: 25-27 minutes
Serves:
Ingredients
- 1 cup water
- 1/2 cup unsalted butter
- 1/4 tsp salt
- 1 cup all-purpose flour
- 3 eggs
- 1/2 tsp vanilla extract
- 1/4 cup granulated sugar
- 1 tsp cinnamon
Instructions
- In a saucepan, combine water, butter, and salt and bring to a boil.
- Lower heat, add flour and stir until dough forms.
- Remove from heat and add eggs one at a time, mixing until smooth.
- Stir in vanilla extract.
- Preheat air fryer to 375°F.
- Transfer dough into a piping bag fitted with a star tip.
- Pipe 3-4 inch lengths onto parchment paper.
- Air fry for 8-10 minutes or until golden brown.
- In a bowl, combine sugar and cinnamon.
- Roll churros in the mixture and serve.
Nutrition
- Calories : 337kcal
- Total Fat : 22g
- Saturated Fat : 12g
- Cholesterol : 151mg
- Sodium : 253mg
- Total Carbohydrates : 30g
- Dietary Fiber : 1g
- Sugars : 16g
- Protein : 6g
Want to share your experience making these delicious Air Fryer Churros? Head over to the Baking and Desserts section of our forum and join the conversation!
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