Air Fryer Peach Cobbler Recipe

How To Make Air Fryer Peach Cobbler Recipe

A delicious and easy-to-make dessert made with fresh peaches and a crispy, crumbly topping.

Preparation: 10 minutes
Cooking: 25-30 minutes
Total: 35-40 minutes

Serves:

Ingredients

  • 4 medium sized fresh peaches, peeled and sliced
  • 1/2 cup of all-purpose flour
  • 1/2 cup of old fashioned oats
  • 1/4 cup of brown sugar
  • 1/4 cup of unsalted butter, softened
  • 1 tsp of cinnamon
  • 1/4 tsp of salt

Instructions

  1. Preheat your air fryer to 375°F.

  2. In a bowl, mix together the flour, oats, brown sugar, cinnamon, and salt.

  3. Add the softened butter to the mixture and use a fork or pastry cutter to mix until small crumbles form.

  4. Place the sliced peaches into your air fryer basket.

  5. Sprinkle the crumble mixture evenly over the top of the peaches.

  6. Air fry for 25-30 minutes or until the crumble is golden brown and the peaches are soft and bubbly.

  7. Serve with a scoop of vanilla ice cream on top if desired.

Nutrition

  • Calories : 284kcal
  • Total Fat : 11g
  • Saturated Fat : 6g
  • Cholesterol : 27mg
  • Sodium : 131mg
  • Total Carbohydrates : 47g
  • Dietary Fiber : 4g
  • Sugar : 29g
  • Protein : 3g
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