Double cream

Indulge in the rich, velvety world of double cream with a selection of recipes that showcase its versatility and luxurious texture. From savory dishes like the comforting Smoked Haddock Dauphinoise and Bavette Steak with Chips, Tarragon & Mushroom Sauce & Watercress Salad to delightful desserts such as the Mango & Passion Fruit Meringue Roulade and Iced Chestnut Ripple Cheesecake, there's something to satisfy every palate. Elevate your holiday gatherings with a Christmas Pudding Cheesecake or a Chocolate Orange & Cranberry Red Velvet Bombe. For a touch of elegance, try the Leek & Goat's Cheese Tartlets or the Twice Baked Goat's Cheese Soufflés with Apple Walnut Salad. Sweet tooths will revel in the decadence of the Millionaire's Cheesecake and the Gin & Tonic Cheesecake. And for a classic British treat, don't miss the Ultimate Traditional Victoria Sponge. Each recipe is designed to make the most of double cream's rich, creamy texture, ensuring a delightful culinary experience.