This gluten-free Indian carrot pudding can be enjoyed hot or cold! Made by cooking carrots in milk and then flavoring it with sugar, cardamom, nuts, and raisins.
A healthy combination of mushrooms lends the perfect earthiness to this bisque recipe. The dish is also creamy with some rosemary flavors.
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These pecan pie truffles are coated in a rich dark chocolate ganache to create irresistible bite-sized treats that everyone is sure to love at Thanksgiving.
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Take a break from the usual plain chocolate cake and amp it up with the stronger flavors of mocha and truffles! This mocha truffle cake is surely a crowd pleaser and pairs perfectly with all flavors of tea and coffee.
Sweeten up any gathering by making these adorable butter mints. These seriously addictive treats only need 5 ingredients to whip up.
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Make a fruity bundt cake with this apple-flavored recipe. It also has chunks of pecan and a sweet and toasty brown sugar glaze.
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These churro waffles can be prepped and cooked in 15 minutes and are coated in a cinnamon-sugar for some added deliciousness.
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Soft Italian Cookies are dipped in a creamy glaze, topped with colorful sprinkles. They are perfect for holidays and special occasions!!
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This chocolate banana cocktail is like dessert in a drink, with sweet and boozy flavors of crème de cacao, crème de banana, and creme liqueur!
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This chocolate cake is loaded with fresh zucchinis and topped with a rich chocolate frosting. This dessert takes just half an hour to whip up.
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This creamy pumpkin soup recipe is perfect for cold weather. Add a good dash of paprika to elevate the taste, and serve with garlic bread on the side.
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Here's some clean comfort food. Turkey wings are slow-roasted and drenched in yummy homemade gravy before being served with mashed potatoes on the side.
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In Sweden, this coffee bread is a traditional Christmas ring or wreath-shaped pastry. It has cardamom, a cinnamon filling, and a sweet sugar glaze.
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Soft, luscious, and incredibly tasteful, this low-fat polenta gratin packs a healthy punch with its tender spinach and wild mushrooms, for a richer meal!
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Mixed veggies simmered in wine broth and a cheesy potato topping make this vegetarian shepherd’s pie. Bake it until golden and serve a satisfying dish!
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These delightful thumbprint cookies are made with almond-flavored dough baked into soft treats topped with jam and simple glaze.
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This coffee liqueur candy tastes like candy with the chocolate, cream, and coffee flavors in it. Add Frangelico, mix, serve with ice, and drink.
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Deliciously fresh and filling, this zucchini tomato quiche has a rich center made with sour cream and cheese, plus a crisp brown crust.
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A great choice for an after-work drink, this chocolate mint martini comes with a minty sweet taste from the choco mint liqueur, cream, and scotch mix.
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Our iconic copycat Fig Newtons scream nostalgia. With its freshly baked aroma, thick yet light crust, and sweet filling, you’ll surely want more.
Nail your coffee cravings with this boozy Rhode Island iced coffee! Made with coffee liqueur, vodka, brandy, and cream for a rich drink with a kick.
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Mouthwatering layers of mashed potatoes, gooey cheddar cheese, ranch, bacon, and green onions make these loaded twice baked potatoes so irresistible!
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Whip up a quick and healthy breakfast with this cranberry and raisin oatmeal that comes with apples and cream. Ready in less than 10 minutes!
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These sugar cookies taste sweet and nostalgic. They're easy to make with just the basic cookie ingredients and doesn't need chilling or too much waiting!
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Banana cupcakes are upgraded in this chunkey monkey cupcakes recipe! Chocolate banana goodies are frosted with dark chocolate for a sweet decadent dessert.
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Have a fun dessert with these cotton candy cupcakes! They're made with moist vanilla cupcakes, topped with buttercream and sweet cotton candy pieces.
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These upside down cakes are individually sized, made with cornmeal batter, and topped with caramelized juicy peaches. They're the perfect summer cake.
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Mashed potatoes are a classic comfort food. This recipe simplifies it with the use of a slow cooker. The potatoes come out perfectly creamy and garlicky.
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Tossed in milky Alfredo-style sauce, this asparagus pasta combines tender chicken and salty bacon with 2 kinds of cheese for a rich and creamy pasta dish.
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Enjoy a warm and moist gingerbread cake that is flavored with spices providing a minty sensation and a fruity flavor. Serve this with a preferred beverage.
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