Serve up a side of light and tangy lemon risotto to pair with your meaty dishes! Enjoy bites of your desired herbs in each spoonful for a tastier dish.
Made extra flavorful with dried herbs, this sausage stuffing combines peppery Italian sausage, white bread, and chicken stock for a tasty holiday side dish.
Chicken breasts are basted with thyme, rosemary, sage, and marjoram then baked into perfection until their skins are crisp and their insides are juicy.
The fragrant aroma of this herb-glazed turkey will put everyone in the holiday mood! Whole turkey is made glossy and juicy with honey, herbs, and butter.
This sausage herb stuffing makes a filling and satisfying meal for dinner with flavorful spices and herbs sautéed in butter then baked in a delicious stock.