Name: Whole 30 Chicken Stir-Fry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 lb boneless skinless chicken breasts, sliced into thin strips; 2 tbsp coconut oil; 1 large bell pepper, sliced into thin strips; 1 large onion, sliced into thin strips; 2 cloves garlic, minced; 2 tbsp coconut aminos; 1 tsp ground ginger; Salt and pepper, to taste; Chopped green onions, for garnish

Whole 30 Chicken Stir-Fry Recipe

Nance Fisk Modified: November 12, 2023

How To Make Whole 30 Chicken Stir-Fry Recipe

A delicious and savory dish that’s perfect for those on the Whole 30 diet.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb boneless skinless chicken breasts, sliced into thin strips
2 tbsp coconut oil
1 large bell pepper, sliced into thin strips
1 large onion, sliced into thin strips
2 cloves garlic, minced
2 tbsp coconut aminos
1 tsp ground ginger
Salt and pepper, to taste
Chopped green onions, for garnish

Instructions

Heat coconut oil in a large skillet over medium-high heat.
Add chicken and cook for 5-7 minutes, stirring occasionally, until cooked through.
Add bell pepper, onion, and garlic to the pan and stir to combine.
Add coconut aminos, ginger, salt, and pepper to the pan and stir to combine.
Cook for an additional 5-7 minutes, stirring occasionally, until vegetables are tender.
Garnish with chopped green onions before serving.