How To Make Tomato & Onion Salad
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Serves:
Ingredients
- 4 medium tomatoes, sliced
- 1 large onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
- Fresh basil leaves, for garnish
Instructions
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In a large bowl, combine the sliced tomatoes and onions.
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In a separate small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
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Pour the dressing over the tomatoes and onions and gently toss to coat.
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Let the salad sit for a few minutes before serving to allow the flavors to meld together.
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Garnish with fresh basil leaves before serving.
Nutrition
- Calories : 86kcal
- Total Fat : 6g
- Saturated Fat : 1g
- Sodium : 4mg
- Total Carbohydrates : 8g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 1g
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