How To Make Low Carb Cheeseburger Casserole Recipe
Enjoy a delicious take on a classic cheeseburger without all the carbs!
Serves:
Ingredients
- 1 lb ground beef
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1/4 cup mayo
- 1/4 cup unsweetened ketchup
- 1/4 cup yellow mustard
- 1/2 cup shredded cheddar cheese
- Salt and pepper, to taste
Instructions
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Preheat the oven to 350 degrees F.
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Heat a large skillet over medium-high heat. Add ground beef and cook until no longer pink.
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Add onion and garlic to the skillet and cook until soft.
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Drain any excess fat from the skillet.
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Add mayo, ketchup, mustard, and salt and pepper to the skillet and stir until combined.
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Transfer the mixture to a baking dish.
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Sprinkle shredded cheese on top of the mixture.
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Bake for 20 minutes or until cheese is melted and bubbly.
Nutrition
- Calories : 420kcal
- Total Fat : 32g
- Saturated Fat : 11g
- Cholesterol : 120mg
- Sodium : 850mg
- Total Carbohydrates : 3g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 27g
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