How To Make Keto Ground Beef Stir-Fry
This is a low-carb, high-protein stir-fry perfect for a keto diet.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 lb ground beef
- 1 tbsp coconut oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 garlic cloves, minced
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp ginger paste
- 1 tbsp chopped scallions
Instructions
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Heat a large skillet over high heat and add coconut oil.
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Add ground beef and cook until browned.
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Add the sliced peppers, onions, and minced garlic. Cook for 3-5 minutes until vegetables have softened.
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Add soy sauce, sesame oil, and ginger paste. Stir-fry for 2-3 minutes.
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Garnish with chopped scallions before serving.
Nutrition
- Calories : 334kcal
- Total Fat : 23g
- Saturated Fat : 10g
- Cholesterol : 80mg
- Sodium : 614mg
- Total Carbohydrates : 8g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 24g
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