How To Make Easy French Toast Recipe
This classic French toast recipe is simple and delicious, perfect for a cozy breakfast or brunch.
Serves:
Ingredients
- 4 slices of bread
- 2 large eggs
- 1/2 cup of milk
- 1 tsp of vanilla extract
- 1/2 tsp of ground cinnamon
- Butter or oil for cooking
- Maple syrup for serving
Instructions
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In a shallow dish, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
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Place a slice of bread into the egg mixture and let it soak for about 30 seconds on each side.
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Heat a skillet or griddle over medium heat and melt a small amount of butter or oil.
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Place the soaked bread onto the skillet and cook for about 2-3 minutes on each side, or until golden brown.
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Repeat with the remaining slices of bread.
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Serve the French toast warm with maple syrup and enjoy!
Nutrition
- Calories : 234kcal
- Total Fat : 8g
- Saturated Fat : 3g
- Cholesterol : 105mg
- Sodium : 305mg
- Total Carbohydrates : 31g
- Dietary Fiber : 2g
- Sugar : 6g
- Protein : 10g
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