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Sugar-Free Chocolate Cake Recipe

Sugar-Free Chocolate Cake Recipe
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Photos of Sugar-Free Chocolate Cake Recipe

How To Make Sugar-Free Chocolate Cake Recipe

A delectable cake bursting with rich chocolatey flavor, without the added sugar.

Preparation: 20 minutes
Cooking: 30 minutes
Total: 50 minutes

Serves:

Ingredients

  • 1 cup almond flour
  • 1/4 cup cocoa powder
  • 1/4 tsp salt
  • 1/2 tsp baking powder
  • 1/4 cup unsweetened applesauce
  • 1/4 cup unsweetened almond milk
  • 1/4 cup stevia
  • 2 eggs

Instructions

  1. Preheat oven to 350°F. Grease a cake pan.

  2. In a mixing bowl, combine almond flour, cocoa powder, salt, and baking powder.

  3. In a separate mixing bowl, beat together applesauce, almond milk, stevia, and eggs.

  4. Gradually add in dry ingredients to wet ingredients and mix until well combined.

  5. Pour batter into prepared cake pan and bake for 25-30 minutes or until toothpick comes out clean.

  6. Allow cake to cool before serving.

Nutrition

  • Calories : 243kcal
  • Total Fat : 18g
  • Saturated Fat : 2g
  • Cholesterol : 124mg
  • Sodium : 213mg
  • Total Carbohydrates : 11g
  • Dietary Fiber : 5g
  • Sugar : 1g
  • Protein : 12g
Have you tried this sugar-free chocolate cake recipe? Let us know how it turned out and share your experience in the Baking and Desserts forum section!

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