How To Make The Best Apple Crumble Recipe
Serves:
Ingredients
- 4 medium-sized apples, peeled and sliced
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/4 cup cold unsalted butter, diced
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine the flour, oats, brown sugar, cinnamon, nutmeg, and salt.
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Add the cold butter to the mixture and use your fingers or a pastry cutter to rub it into the dry ingredients until it resembles coarse crumbs.
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Place the sliced apples in a baking dish and sprinkle the crumble mixture evenly over the top.
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Bake in the preheated oven for 25-30 minutes, or until the apples are tender and the topping is golden brown.
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Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Nutrition
- Calories : 280kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 20mg
- Sodium : 200mg
- Total Carbohydrates : 49g
- Dietary Fiber : 6g
- Sugar : 25g
- Protein : 3g
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