How To Make Air Fryer Apple Crumble
You get the best of both worlds with our delicious crisp and crumble recipes! Enjoy freshly baked fruit desserts topped with crumbly streusel toppings. These delectable desserts are bursting with flavor and texture. So, go ahead and give our crisp and crumble recipes a try.
Serves:
Ingredients
- 4 medium-sized apples, peeled, cored, and sliced
- 1/2 cup all-purpose flour
- 1/2 cup oats
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/4 cup cold unsalted butter, cubed
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
Instructions
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Preheat your air fryer to 375°F (190°C).
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In a bowl, combine the flour, oats, brown sugar, granulated sugar, cinnamon, nutmeg, and salt.
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Add the cold cubed butter to the dry ingredients and mix with your fingers until the mixture resembles coarse crumbs.
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Place the sliced apples in the air fryer basket and sprinkle the crumble mixture evenly on top.
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Cook in the air fryer for 15-18 minutes, or until the apples are tender and the crumble is golden brown.
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Serve the air fryer apple crumble warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.
Nutrition
- Calories : 232kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Cholesterol : 25mg
- Sodium : 152mg
- Total Carbohydrates : 36g
- Dietary Fiber : 4g
- Sugar : 22g
- Protein : 2g
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