How To Make Instant Coffee Granita Recipe
A refreshing dessert with a punch of coffee flavor, perfect for hot days.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 2 hours (including freezing time)
Serves:
Ingredients
- 1 1/2 cups of water
- 1/2 cup of granulated sugar
- 2 tbsp of instant coffee powder
- 2 tbsp of fresh lemon juice
Instructions
-
In a saucepan, combine water and sugar. Bring it to a simmer over medium heat, stirring occasionally until the sugar dissolves.
-
Remove from heat and stir in instant coffee powder until it fully dissolves.
-
Stir in lemon juice.
-
Pour the mixture into a shallow suitable container and freeze for 2 hours.
-
Scrape the granita with a fork and serve in glasses or cups.
Nutrition
- Calories : 120kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 6mg
- Total Carbohydrates : 32g
- Dietary Fiber : 0g
- Sugar : 30g
- Protein : 0g
Share your thoughts on the Instant Coffee Granita Recipe in the Recipe Sharing forum and let us know how it turned out for you!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments