How To Make Lemon-Basil Mojito
Add a twist to your classic mojito with this simple Lemon-Basil Mojito recipe! Loaded with basil and mint, this drink is a healthy hit!
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1basil,sprig
- 1mint,sprig
- 1tspsugar,raw, or agave nectar
- 1½ozclear rum
- lemon,fresh, squeezed
- club soda,or seltzer
Instructions
-
In a sturdy glass, muddle the fresh basil and mint leaves with sugar. Add rum and lemon juice.
-
Fill the glass with ice. Top it off with club soda and stir it with a spoon. Enjoy.
Nutrition
- Calories:Â 115.01kcal
- Fat:Â 0.01g
- Saturated Fat:Â 0.00g
- Monounsaturated Fat:Â 0.00g
- Polyunsaturated Fat:Â 0.01g
- Carbohydrates:Â 4.26g
- Fiber:Â 0.04g
- Sugar:Â 4.20g
- Protein:Â 0.07g
- Sodium:Â 0.59mg
- Calcium:Â 3.88mg
- Potassium:Â 7.52mg
- Iron:Â 0.13mg
- Vitamin A: 5.58µg
- Vitamin C:Â 0.38mg
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