How To Make Hot Toddy With Whiskey or Rum
Prepare this hot toddy to warm you up on cold days. You can mix it with whiskey or rum and top it with honey and citrus for a fresh finish.
Preparation: 10 minutes
Cooking: 2 minutes
Total: 12 minutes
Serves:
Ingredients
- 2cupsboiling water,or hot tea
- 1tbsphoney
- 3ozdark rum,or whiskey or bourbon
- 2tsplemon juice
- 2cinnamon sticks
- 2cloves
- 2lemon slices
Instructions
-
Add cinnamon sticks and cloves to two mugs.
-
Pour boiling water and let steep for 2 to 3 minutes.
-
Stir in honey, rum, and lemon juice. Add lemon slices and serve.
Nutrition
- Calories: 154.92kcal
- Fat: 0.24g
- Saturated Fat: 0.04g
- Trans Fat: 0.00g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.06g
- Carbohydrates: 16.60g
- Fiber: 3.09g
- Sugar: 10.26g
- Protein: 0.80g
- Sodium: 12.21mg
- Calcium: 50.13mg
- Potassium: 104.32mg
- Iron: 0.68mg
- Vitamin A: 0.98µg
- Vitamin C: 32.86mg
Want to share your own twist on this classic Hot Toddy recipe or discuss the best whiskey or rum to use? Head over to the Recipe Sharing forum and join the conversation!
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