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How To Make Frozen Cappuccino
This frozen cappuccino is a creamy coffee cocktail made with a blend of Irish cream liqueur, vanilla ice cream, and a dash of light cream.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1partIrish cream liqueur
- 1partcoffee liqueur
- 1partFrangelico®
- 1scoopvanilla ice cream
- 1splashlight cream
Instructions
-
Combine all ingredients in a blender with ice.
-
Blend until smooth.
Nutrition
- Calories:Â 384.09kcal
- Fat:Â 2.15g
- Saturated Fat:Â 1.25g
- Monounsaturated Fat:Â 0.52g
- Polyunsaturated Fat:Â 0.18g
- Carbohydrates:Â 52.62g
- Fiber:Â 0.12g
- Sugar:Â 43.38g
- Protein:Â 0.69g
- Cholesterol:Â 7.36mg
- Sodium:Â 21.71mg
- Calcium:Â 22.46mg
- Potassium:Â 64.51mg
- Iron:Â 0.08mg
- Vitamin A: 19.75µg
- Vitamin C:Â 0.10mg
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