How To Make Millionaire’s Chocolate Brownie Tart
Keep things sweet and simple with our easy tart recipes. There’s a whole world of desserts to explore! And with our scrumptious tart recipes, you’re sure to have a brand new favorite dessert. These delicious pastries filled and topped with fruits are a classic dessert that’s a perfect ender for any heavy and satisfying meal. Whether it’s sweet or savory, our tart recipes are the perfect dessert to serve to your loved ones.
Serves:
Ingredients
- 1 1/2 cups of all-purpose flour
- 1/2 cup of unsweetened cocoa powder
- 1/2 cup of sugar
- 1/2 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of semi-sweet chocolate chips
- 1/4 cup of caramel sauce
- 1/4 cup of chopped nuts (optional)
Instructions
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Preheat the oven to 350°F (175°C) and grease a tart pan.
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In a mixing bowl, whisk together the flour, cocoa powder, sugar, and salt.
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Add the melted butter, eggs, and vanilla extract to the dry ingredients and mix until well combined.
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Fold in the chocolate chips and pour the batter into the prepared tart pan.
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Drizzle the caramel sauce over the top of the batter and sprinkle with chopped nuts, if desired.
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Bake for 25-30 minutes, or until the center is set and the edges are slightly crisp.
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Allow the tart to cool before serving. Enjoy!
Nutrition
- Calories : 450kcal
- Total Fat : 25g
- Saturated Fat : 14g
- Cholesterol : 120mg
- Sodium : 200mg
- Total Carbohydrates : 55g
- Dietary Fiber : 4g
- Sugar : 26g
- Protein : 8g
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