How To Make Chocolate Orange Brownie Tart
Keep things sweet and simple with our easy tart recipes. There’s a whole world of desserts to explore! And with our scrumptious tart recipes, you’re sure to have a brand new favorite dessert. These delicious pastries filled and topped with fruits are a classic dessert that’s a perfect ender for any heavy and satisfying meal. Whether it’s sweet or savory, our tart recipes are the perfect dessert to serve to your loved ones.
Serves:
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1/4 cup orange juice
- Zest of 1 orange
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup chocolate chips
- Powdered sugar, for dusting
Instructions
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Preheat the oven to 350°F (175°C). Grease a tart pan.
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In a large mixing bowl, combine the flour, cocoa powder, and sugar.
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Add the melted butter and mix until well combined.
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Beat in the eggs, one at a time, followed by the orange juice, orange zest, vanilla extract, and salt.
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Fold in the chocolate chips.
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Pour the batter into the prepared tart pan and spread it evenly.
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Bake for 30-35 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
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Allow the tart to cool completely before dusting with powdered sugar.
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Slice and serve.
Nutrition
- Calories : 375kcal
- Total Fat : 17g
- Saturated Fat : 10g
- Cholesterol : 107mg
- Sodium : 204mg
- Total Carbohydrates : 54g
- Dietary Fiber : 4g
- Sugar : 30g
- Protein : 6g
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