Pumpkin Pie Parfait “Shots” Recipe

Homemade pumpkin dessert made from pumpkin puree and heavy cream, closeup

No, we don’t mean shots of booze, we mean mini desserts in shot glasses! These outrageously simple, yet scrumptious little treats are a favorite around here.

These cute little pumpkin pie parfait shots are perfect for parties and the kids will surely love them. Don't worry, they don't contain any alcohol. They're just a yummy dessert served in shot glasses.

Prep: 30 mins
Total: 30 mins
Serves:

Ingredients

  • 1 can pumpkin pie filling
  • 1 jar Marshmallow fluff
  • 1 jar raspberry preserve
  • whipped cream, and other optional toppings

Instructions

  1. Take as many shot glasses as you want and place them on the counter.
  2. Fill each with a layer of pumpkin pie, then marshmallow fluff, then raspberry preserve, then pumpkin pie filling again.
  3. Top each with whipped cream.
  4. The amount of each ingredient you use depends on how many servings you plan to make.

Nutrition

  • Sugar: 16g
  • :
  • Calcium: 39mg
  • Calories: 192kcal
  • Carbohydrates: 51g
  • Fat: 1g
  • Fiber: 9g
  • Iron: 1mg
  • Potassium: 147mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 221mg
  • Vitamin A: 8817IU
  • Vitamin C: 4mg
Nutrition Disclaimer
Want to share your experience making these adorable Pumpkin Pie Parfait "Shots" or discuss variations on the recipe? Join the conversation in the Baking and Desserts forum!

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