Name: Crustless Cranberry Pie Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 cups fresh cranberries; 1/2 cup sugar; 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1 teaspoon grated orange zest; 2 tablespoons orange juice; 1/2 teaspoon vanilla extract; Whipped cream or vanilla ice cream (optional, for serving)

Crustless Cranberry Pie Recipe

Chloris Sipes Modified: June 19, 2024

Photos of Crustless Cranberry Pie Recipe

How To Make Crustless Cranberry Pie

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 10 minutes

Cooking: 35 minutes

Total: 45 minutes

Serves:

Ingredients

2 cups fresh cranberries
1/2 cup sugar
1/4 cup all-purpose flour
1/4 teaspoon salt
1 teaspoon grated orange zest
2 tablespoons orange juice
1/2 teaspoon vanilla extract
Whipped cream or vanilla ice cream (optional, for serving)

Instructions

Preheat the oven to 375°F (190°C) and grease a 9-inch pie dish.
In a large bowl, combine the cranberries, sugar, flour, salt, orange zest, orange juice, and vanilla extract. Mix well until the cranberries are coated.
Pour the cranberry mixture into the greased pie dish, spreading it evenly.
Bake for 35 minutes, or until the cranberries are soft and the top is golden brown.
Remove from the oven and let cool for 10 minutes before serving.
Serve warm or at room temperature with whipped cream or vanilla ice cream, if desired.

Nutrition

Calories : 175kcal
Total Fat : 0g
Saturated Fat : 0g
Cholesterol : 0mg
Sodium : 148mg
Total Carbohydrates : 45g
Dietary Fiber : 3g
Sugar : 34g
Protein : 1g

Want to share your experience making this delectable Crustless Cranberry Pie or have any tips to enhance the recipe? Join the discussion in the Baking and Desserts forum section!