Now you won’t have to spend money at this restaurant. You can make the exact same thing at home. This tasty dessert combines apples with a nice pie taste that’s topped with brown sugar.
How To Make Copycat Olive Garden Apple Carmelina
Ingredients
For Topping:
- 3/4 cup flour
- 5 tbsp butter, softened
- 1/4 tsp salt
- 1/2 cup brown sugar
- 1/4 cup sugar
For Filling:
- 2 can apples, 20 oz., sliced, drained
- 1/2 cup sugar
- 1/2 tsp apple pie spice
- 1/4 cup brown sugar
- 1/4 cup flour
- 1/4 tsp salt
Instructions
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Pre-heat oven at 350° F.
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Mix apples, 1/2 C. sugar, apple pie spice, 1/4 C. brown sugar, salt, and flour together in a large bowl, stir well. Pour into a lightly buttered 8" x 8" baking dish.
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Place the topping ingredients together in a medium bowl. Mix the flour, salt, sugars and blend well. Add and work in the softened butter to the topping ingredients.
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Mixture should look like coarse meal. Sprinkle over apples and place in a oven for 30 - 35 minutes.
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Serve topped with your favorite vanilla ice cream and a drizzle of caramel sauce.
Nutrition
- Sugar: 46g
- :
- Calcium: 25mg
- Calories: 309kcal
- Carbohydrates: 61g
- Cholesterol: 19mg
- Fat: 7g
- Fiber: 2g
- Iron: 1mg
- Potassium: 116mg
- Protein: 2g
- Saturated Fat: 5g
- Sodium: 216mg
- Vitamin A: 260IU
- Vitamin C: 3mg
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