Name: Mulled Wine & Cranberry Jam Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Cuisine: British
Ingredients: 2 cups red wine; 1 cup cranberries; 1 cinnamon stick; 1/4 cup honey; 1/4 cup sugar; 1 tablespoon orange zest; 1 tablespoon lemon juice

Mulled Wine & Cranberry Jam Recipe

Courtenay Curl Modified: July 23, 2024

Photos of Mulled Wine & Cranberry Jam Recipe

How To Make Mulled Wine & Cranberry Jam

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Preparation: 10 minutes

Cooking: 1 hour

Total: 1 hour and 10 minutes

Serves:

Ingredients

2 cups red wine
1 cup cranberries
1 cinnamon stick
1/4 cup honey
1/4 cup sugar
1 tablespoon orange zest
1 tablespoon lemon juice

Instructions

In a saucepan, combine the red wine, cranberries, cinnamon stick, honey, sugar, orange zest, and lemon juice.
Bring the mixture to a simmer over medium heat, stirring occasionally.
Reduce the heat to low and let it simmer for about 1 hour, until the cranberries have burst and the mixture has thickened.
Remove the cinnamon stick and let the jam cool before transferring it to a jar.
Store in the refrigerator for up to 2 weeks.