Mulled White Wine Recipe

Mulled White Wine Recipe

How To Make Mulled White Wine

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Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1 bottle of white wine
  • 4 whole cloves
  • 2 cinnamon sticks
  • 1 orange, sliced
  • 1/4 cup of honey
  • 1/4 cup of brandy (optional)

Instructions

  1. In a large saucepan, combine the white wine, cloves, cinnamon sticks, orange slices, honey, and brandy (if using).

  2. Heat the mixture over medium heat until it begins to simmer. Be careful not to let it boil.

  3. Reduce the heat to low and let the wine simmer for about 15 minutes to allow the flavors to meld together.

  4. Remove from heat and strain the mulled wine to remove the spices and orange slices.

  5. Serve the mulled white wine warm in mugs or heatproof glasses. Garnish with a cinnamon stick or orange slice, if desired.

Nutrition

  • No specific nutrition information available for this recipe. : 0
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