How To Make Oatmeal Cookie Bars Recipe
Delicious and chewy oatmeal bars with chocolate chips and nuts.
Serves:
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup quick-cooking oats
- 1/2 cup mini chocolate chips
- 1/2 cup chopped nuts
Instructions
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Preheat the oven to 350°F.
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In a mixing bowl, cream the butter, brown sugar, and granulated sugar together.
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Add the egg and vanilla, and mix until well blended.
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In a separate bowl, combine the flour, baking powder, and salt. Gradually blend into the butter mixture.
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Stir in the oats, chocolate chips, and nuts.
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Spread the mixture evenly into a greased 8-inch square baking dish.
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Bake for 25 minutes, or until golden brown.
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Cool the bars before cutting into pieces and serving.
Nutrition
- Calories : 507kcal
- Total Fat : 29g
- Saturated Fat : 14g
- Cholesterol : 94mg
- Sodium : 431mg
- Total Carbohydrates : 58g
- Dietary Fiber : 4g
- Sugar : 34g
- Protein : 7g
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