How To Make Chocolate Chip Cookie Bars
Deliciously baked cookie dough with melted chocolate chips, perfect for a sweet treat.
Serves:
Ingredients
- 1/2 cup of unsalted butter, melted
- 1 cup of brown sugar
- 1 egg
- 1 tsp of vanilla extract
- 1 cup of all-purpose flour
- 1/2 tsp of baking soda
- 1/4 tsp of salt
- 1/2 cup of chocolate chips
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9-inch square baking pan.
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In a large bowl, mix melted butter and brown sugar until well combined.
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Beat in the egg and vanilla extract.
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In a separate bowl, whisk together flour, baking soda, and salt.
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Slowly add the dry mixture to the wet mixture and mix until just combined.
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Stir in chocolate chips.
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Spread batter evenly into the pan.
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Bake for 25 minutes or until the edges are golden brown.
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Let cool for 10 minutes before slicing into bars.
Nutrition
- Calories : 439kcal
- Total Fat : 22g
- Saturated Fat : 13g
- Cholesterol : 101mg
- Sodium : 288mg
- Total Carbohydrates : 59g
- Dietary Fiber : 1g
- Sugar : 45g
- Protein : 3g
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