Monkey Munch Recipe

Monkey Munch Recipe

A quick and easy treat to share with family and friends and a great recipe to do with those little ones!


This can be a great snack that you can enjoy making with your kids at home. You can also use neutral-flavored crispy cereal as an alternative for Chex cereal.

Prep: 25 mins
Refrigerate: 1 hr
Total: 1 hr 25 mins
Serves:

Ingredients

  • 9 cups wheat chex cereal
  • 1 cup semi-sweet chocolate chips
  • ½ cup peanut butter
  • ¼ cup butter
  • 1 tsp vanilla
  • 1 ½ cups powdered sugar

Instructions

  1. Put Chex in a large bowl and put aside for later.

  2. Then place chocolate chips, peanut butter, and butter into a quart-size microwaveable bowl.

  3. Stir the ingredients together.

  4. Microwave the mixture uncovered for a minute on "high".

  5. Stir the mix again and continue to zap in thirty-second intervals until it mixes smoothly.

  6. Add the vanilla and stir.

  7. Put combination into a Ziploc freezer bag.

  8. Add Chex and powdered sugar, seal the bag and shake until distributed evenly.

  9. Spread Monkey Munch out on wax paper to cool and dry.

  10. Keep refrigerated in an airtight container for storage.

Nutrition

  • Sugar: 31g
  • :
  • Calcium: 137mg
  • Calories: 485kcal
  • Carbohydrates: 76g
  • Cholesterol: 1mg
  • Fat: 19g
  • Fiber: 9g
  • Iron: 18mg
  • Potassium: 392mg
  • Protein: 10g
  • Saturated Fat: 6g
  • Sodium: 433mg
  • Vitamin A: 806IU
  • Vitamin C: 7mg
Nutrition Disclaimer
Share your thoughts and experiences with the Monkey Munch Recipe in the Recipe Sharing forum section. Let's discuss any variations or tips you may have for this tasty treat!

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