How To Make Chocolate Stirrers
You’ll always find an excuse to skip your diet once you’ve tried our chocolate desserts recipes! These must-try brownies, cakes, and ice cream are bursting with irresistible yummy goodness. So much so, that guests will be asking for more! Turn them loco with these chocolate desserts recipes.
Serves:
Ingredients
- 1 cup semisweet chocolate chips
- 1/4 cup milk
- 4 wooden stirrers
- Optional toppings: crushed candy canes, sprinkles, mini marshmallows
Instructions
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In a microwave-safe bowl, melt the chocolate chips and milk together in 30-second intervals, stirring well between each interval until smooth and melted.
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Dip the wooden stirrers into the melted chocolate, coating them completely. Place them on a baking sheet lined with parchment paper.
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If desired, sprinkle the toppings onto the chocolate-coated stirrers before the chocolate sets.
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Allow the chocolate to harden completely before serving or wrapping for gifting.
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To enjoy, simply place a chocolate stirrer in a cup of warm milk or coffee and stir until the chocolate is melted and well combined.
Nutrition
- No nutritional information available. : 0
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