How To Make No Bake Sugar Free Strawberry Cheesecake
Cheesecakes are always a heavenly treat! It’s soft, sweet, and easily melts in your mouth. Try our creative and tasty cheesecake recipes! You’ll surely want to a bite out of every cheesecake you end up making.
Serves:
Ingredients
- 2 cups sugar-free graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup sugar-free powdered sweetener
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 2 cups fresh strawberries, sliced
- 1 tbsp sugar-free strawberry jam
Instructions
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In a medium bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan to form the crust. Chill in the refrigerator for 10 minutes.
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In a large mixing bowl, beat cream cheese, powdered sweetener, and vanilla extract until smooth and creamy.
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In a separate mixing bowl, whip the heavy whipping cream until stiff peaks form.
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Gently fold the whipped cream into the cream cheese mixture.
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Spread half of the cream cheese mixture over the graham cracker crust.
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Arrange half of the sliced strawberries on top of the cream cheese mixture.
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Repeat layers with the remaining cream cheese mixture and sliced strawberries.
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In a small bowl, microwave the sugar-free strawberry jam for 15-20 seconds until slightly melted. Drizzle the melted jam over the top of the cheesecake.
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Cover the cheesecake and refrigerate for at least 4 hours or overnight to set.
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Serve chilled and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 29g
- Saturated Fat : 15g
- Cholesterol : 90mg
- Sodium : 245mg
- Total Carbohydrates : 10g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 6g
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