How To Make Easy Cheesecake Bites
Make a yummy dessert treat with our Easy Cheesecake Bites Recipe! Enjoy 3 delicious flavors of sweet bite-sized treats for dessert or as a delightful snack.
Serves:
Ingredients
- 4Downton Abbey Viennese Cookies
- 1tbspbuttermelted
- 16ozcream cheesesoftened
- 2eggs
- ⅓cuphoney
- 1tsplemon juice
- ½tspvanilla extract
- 4tspDownton Abbey Orange Marmalade
- 4tspDownton Abbey Blackcurrant Jam
- 4tspDownton Abbey Lemon Curd
Instructions
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Preheat oven to 350 degrees F. Line a muffin pan with 12 foil liners.
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Crush cookies and melted butter in a food processor until you have fine crumbs. Divide over liners and press firmly to form a crust.
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Beat cream cheese In a medium-sized bowl until fluffy. Add honey, lemon, eggs, and extract. Beat on medium speed until light and fluffy.
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Divide cream cheese over each cookie crust. Add one teaspoon of Downton Abbey Orange Marmalade to top of 4 of the cheese cakes. Repeat with blackcurrant jam and lemon curd.
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Using a toothpick, slightly swirl the jam, marmalade, and lemon curd.
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Bake for 20 to 22 minutes, or until set. Remove from oven, cool completely and refrigerate at least 2 hours before serving. Enjoy!
Nutrition
- Calories: 219.11kcal
- Fat: 16.37g
- Saturated Fat: 9.04g
- Trans Fat: 0.05g
- Monounsaturated Fat: 4.28g
- Polyunsaturated Fat: 0.97g
- Carbohydrates: 15.96g
- Fiber: 0.07g
- Sugar: 11.82g
- Protein: 3.54g
- Cholesterol: 76.23mg
- Sodium: 169.27mg
- Calcium: 45.62mg
- Potassium: 83.57mg
- Iron: 0.46mg
- Vitamin A: 167.87µg
- Vitamin C: 0.85mg
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