How To Make Crunchy Peanut Butter Bars
A rich layer of chocolate serves as a topping to these peanut butter bars, which also get some nice crunchiness from the rice krispies.
Serves:
Ingredients
- ½cupsalted butter
- ½cupgraham cracker crumbs
- 1cuppowdered sugar
- ¾cupcreamy peanut butter
- ½cuprice krispies cereal
- 1cupchocolate chips,(dark or milk chocolate)
- 2tbspcoconut oil
Instructions
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Line an 8×8-inch baking sheet with foil or parchment paper.
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In a large bowl, mix together the butter (melt in the microwave), graham cracker crumbs, powdered sugar, and peanut butter. Mix well.
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Stir in the rice krispies cereal and then press in the bottom of the pan.
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In a small microwave safe bowl, add the chocolate chips and coconut oil (measure when melted). Microwave in bursts of 15 seconds, stirring in between bursts for 15 seconds.
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Pour the melted chocolate over the peanut butter layer and allow to completely firm up.
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Cut into bars and enjoy!
Nutrition
- Calories: 331.63kcal
- Fat: 23.18g
- Saturated Fat: 11.31g
- Trans Fat: 0.38g
- Monounsaturated Fat: 6.45g
- Polyunsaturated Fat: 2.64g
- Carbohydrates: 28.61g
- Fiber: 1.36g
- Sugar: 23.44g
- Protein: 4.77g
- Cholesterol: 23.14mg
- Sodium: 97.98mg
- Calcium: 34.58mg
- Potassium: 96.38mg
- Iron: 0.94mg
- Vitamin A: 77.19µg
- Vitamin C: 0.81mg
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