Arborio rice, familiar from risotto, is simply boiled here and then tossed with peas, fresh mozzarella, Parmesan and prosciutto. As soon as the mozzarella hits the heat, it melts to a delicate net that holds all the ingredients together.
Indulge yourself with a filling and flavorful serving of this hero sandwich, loaded with salty prosciutto, crisp arugula, and topped with rich olive relish!
Serve your asparagus with a tasty twist! These prosciutto-wrapped asparagus are roasted to crisp perfection in the oven, topped with lemon zest and cheese!
Level up from your usual sandwiches by serving this prosciutto on ciabatta sandwich with tomato and arugula. It is the perfect lunch option, and it pairs well with a glass of light white wine.
Baked to perfection, tender dough is topped with prosciutto, red pepper flakes, cauliflower, and 2 kinds of cheese for a toasty and cheesy prosciutto pizza.
Cooked in just 25 minutes, sweet pumpkin ravioli is topped with crispy prosciutto and pignoli nuts sauteed over garlic and Amaretto for a tastier plate.
This prosciutto panini has the peppery goodness of arugula & melty cheese in ciabatta bread. It's great for on-the-go lunch or as a light weeknight dinner.
Full of rustic Italian flavors, this pesto panini is a quick & easy dish that you can whip up with 4 ingredients & is perfect for lunch or a light dinner.