How To Make Cinnamon-Accented French Toast
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 2 tbsp butter
- Maple syrup (optional)
Instructions
-
In a shallow dish, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
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Heat a skillet or griddle over medium heat and melt the butter.
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Dip each slice of bread into the egg mixture, coating both sides evenly.
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Place the bread slices onto the heated skillet or griddle and cook for 2-3 minutes on each side, until golden brown.
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Serve hot with maple syrup, if desired.
Nutrition
- Calories : 230kcal
- Total Fat : 10g
- Saturated Fat : 5g
- Cholesterol : 102mg
- Sodium : 318mg
- Total Carbohydrates : 27g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 9g
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