How To Make Fisherman’s Garlic Butter Shrimp Recipe
Buttery garlic shrimp recipe that’s perfect for any seafood lover.
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 lb shrimp, peeled and deveined
- 4 tbsp unsalted butter
- 4 garlic cloves, minced
- 1/4 tsp red pepper flakes
- 2 tbsp fresh parsley, chopped
- 1/2 lemon, juiced
- Salt and pepper to taste
Instructions
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In a large pan, melt the butter over medium heat.
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Add in garlic and red pepper flakes, sauté for 1-2 minutes.
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Add in shrimp and cook until pink, about 3-4 minutes.
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Add in lemon juice and parsley, season with salt and pepper to taste.
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Serve hot and enjoy!
Nutrition
- Calories : 271kcal
- Total Fat : 16g
- Saturated Fat : 9g
- Cholesterol : 254mg
- Sodium : 819mg
- Total Carbohydrates : 3g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 28g
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