How To Make Grilled Garlic Butter Shrimp
Where do you even begin with seafood? You might find yourself overwhelmed by the vast selection of seafood dishes to choose from, but fret not! Our seafood recipes are here to help you out!
Serves:
Ingredients
- 1 pound of shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 4 tablespoons of butter, melted
- 1 tablespoon of lemon juice
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
-
Preheat grill to medium-high heat.
-
In a small bowl, combine minced garlic, melted butter, lemon juice, paprika, salt, and pepper.
-
Thread shrimp onto skewers and brush with garlic butter sauce.
-
Grill shrimp for about 2-3 minutes per side, or until they turn pink and opaque.
-
Remove shrimp from the grill and brush with additional garlic butter sauce.
-
Serve hot, garnished with fresh parsley.
Nutrition
- Calories : 218kcal
- Total Fat : 11g
- Saturated Fat : 6g
- Cholesterol : 239mg
- Sodium : 428mg
- Total Carbohydrates : 1g
- Protein : 27g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
