How To Grill Shrimp In Butter And Garlic

Grilling Shrimp to Perfection: A Delicious Butter and Garlic Recipe

Grilling shrimp is a fantastic way to enjoy a flavorful and healthy meal. When you add a touch of butter and garlic to the mix, you take the dish to a whole new level of deliciousness. Whether you’re hosting a summer barbecue or simply craving a tasty seafood dish, grilling shrimp in butter and garlic is a must-try recipe.

Ingredients:

• 1 pound of large shrimp, peeled and deveined
• 4 tablespoons of unsalted butter
• 4 cloves of garlic, minced
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat your grill to medium-high heat.
2. In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
3. Thread the shrimp onto skewers, ensuring they are evenly spaced.
4. Brush the shrimp with the garlic butter mixture and season with salt and pepper.
5. Place the shrimp skewers on the preheated grill and cook for 2-3 minutes per side, or until the shrimp are opaque and slightly charred.
6. Once the shrimp are cooked through, remove them from the grill and place them on a serving platter.
7. Drizzle any remaining garlic butter over the grilled shrimp and garnish with chopped parsley.
8. Serve the shrimp hot and enjoy!

Grilling shrimp in butter and garlic is a simple yet impressive dish that is sure to be a hit with friends and family. The combination of smoky grilled shrimp with the rich flavors of butter and garlic creates a mouthwatering experience that is perfect for any occasion.

So, fire up the grill and give this recipe a try. You’ll be amazed at how easy it is to create such a delectable dish that will have everyone coming back for more. Whether it’s a main course or a flavorful appetizer, grilled shrimp in butter and garlic is a surefire way to elevate your outdoor cooking game.

Remember, the key to grilling shrimp to perfection lies in the quality of the ingredients and the careful attention to detail. With this simple yet impressive recipe, you can showcase the natural flavors of the shrimp while infusing them with the irresistible taste of butter and garlic.

Next time you’re planning a barbecue or craving a seafood feast, consider grilling shrimp in butter and garlic. It’s a winning combination that will have your taste buds dancing with delight!