How To Make Cold Stone Creamery Cherry Almond Amaretto Recipe
Creamy ice cream with cherries and toasted almonds, flavored with amaretto liqueur.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 2 hours 15 minutes (including freezing time)
Serves:
Ingredients
- 1 cup heavy cream
- 1/2 cup whole milk
- 1/2 cup granulated sugar
- 1/4 cup amaretto liqueur
- 1/2 cup chopped cherries
- 1/4 cup toasted sliced almonds
Instructions
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In a large bowl, whisk together heavy cream, whole milk, granulated sugar, and amaretto liqueur until fully combined.
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Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
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During the last few minutes of churning, add chopped cherries and toasted sliced almonds.
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Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours before serving.
Nutrition
- Calories : 475kcal
- Total Fat : 32g
- Saturated Fat : 18g
- Cholesterol : 107mg
- Sodium : 47mg
- Total Carbohydrates : 39g
- Dietary Fiber : 1g
- Sugar : 35g
- Protein : 4g
Want to recreate the delightful flavors of Cold Stone Creamery's Cherry Almond Amaretto ice cream at home? Head over to the Recipe Sharing section and share your ideas, experiences, and tips with fellow ice cream enthusiasts!
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