How To Make Bonefish Grill Herb Parmesan Crusted Recipe
A savory dish featuring a delectable mix of herbs and parmesan.
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup of panko breadcrumbs
- 1/2 cup of grated parmesan cheese
- 2 tbsp of chopped fresh parsley
- 1 tbsp of chopped fresh basil
- 1 tbsp of chopped fresh thyme
- 1/4 tsp of garlic powder
- 1/4 tsp of onion powder
- Salt and pepper to taste
- 1/4 cup of olive oil
Instructions
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Preheat oven to 425°F.
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In a bowl, combine panko breadcrumbs, parmesan cheese, parsley, basil, thyme, garlic powder, onion powder, salt, and pepper.
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Season chicken breasts with salt and pepper.
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Coat each chicken breast in the breadcrumb mixture until fully covered.
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In a large oven-safe skillet, heat olive oil over medium-high heat.
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Add chicken breasts to skillet and cook for 3-4 minutes on each side or until golden brown.
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Transfer skillet to the preheated oven and bake for 8-10 minutes or until chicken is fully cooked.
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Serve and enjoy!
Nutrition
- Calories : 428kcal
- Total Fat : 21g
- Saturated Fat : 5g
- Cholesterol : 127mg
- Sodium : 634mg
- Total Carbohydrates : 11g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 47g
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