How To Make Fluffy Microwave Scrambled Eggs
Make mornings even better with our quick, easy, and tasty scrambled egg recipes! Breakfast meals don’t have to be plain with our scrambled egg recipes around. Learn to get creative with how you make your scrambled eggs by using all kinds of tasty ingredients! Put a twist on your usual plate of scrambled eggs with our handy recipes.
Serves:
Ingredients
- 8 eggs
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon butter
- Optional toppings: grated cheese, chopped herbs, diced vegetables
Instructions
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In a microwave-safe bowl, whisk together the eggs, milk, salt, and pepper until well combined.
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Add the butter to the bowl and gently mix it into the egg mixture.
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Place the bowl in the microwave and cook on high power for 1 minute.
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Remove the bowl from the microwave and stir the eggs with a fork.
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Return the bowl to the microwave and cook for another 1-2 minutes, stirring every 30 seconds, until the eggs are set but still slightly moist.
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Serve the fluffy scrambled eggs immediately with your choice of toppings.
Nutrition
- Calories : 280kcal
- Total Fat : 20g
- Saturated Fat : 8g
- Cholesterol : 440mg
- Sodium : 360mg
- Total Carbohydrates : 2g
- Dietary Fiber : 0g
- Sugar : 1g
- Protein : 23g
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