A Delicious and Easy Way to Cook Spiral Ham in an Air Fryer
If you’re a fan of succulent and juicy ham, then you’re in for a treat! Cooking spiral ham in an air fryer is not only a quick and convenient method, but it also results in a wonderfully crispy and flavorful dish. The air fryer locks in the moisture and allows the ham to cook evenly, resulting in a delicious meal that will impress your family and friends. So, let’s dive into the steps on how to cook spiral ham in an air fryer.
What You’ll Need
- Air Fryer
- Spiral Ham
- Olive Oil
- Favorite Seasonings (such as salt, pepper, garlic powder, or paprika)
- Foil
Steps to Cook Spiral Ham in an Air Fryer
- Start by preheating your air fryer to 375°F (190°C).
- Next, prepare your spiral ham by removing any packaging and excess fat. Pat it dry with a paper towel to help the seasoning adhere better.
- Drizzle some olive oil over the ham and rub it gently to ensure all sides are coated evenly. This will contribute to the crispy exterior.
- Now, it’s time to season your ham. You can keep it simple with just salt and pepper, or get creative by adding garlic powder, paprika, or any other seasonings you love.
- Carefully place the seasoned spiral ham into the air fryer basket, making sure it’s not overcrowded.
- Insert a meat thermometer into the thickest part of the ham, being careful not to touch the bone.
- Cover the ham loosely with foil to prevent it from drying out, but leave the sides open for air circulation.
- Now, you’re ready to air fry! Cook the spiral ham at 375°F (190°C) for about 12-15 minutes per pound. Keep an eye on the internal temperature; the ham is safe to eat when it reaches 140°F (60°C).
- Once the ham reaches the desired temperature, carefully remove it from the air fryer. Let it rest for a few minutes before serving to allow the juices to redistribute.
- Finally, slice the spiral ham and plate it up, ready to tantalize taste buds with its crispy exterior and tender, juicy interior.
Now that you know how to cook spiral ham in an air fryer, you can enjoy this delectable dish whenever you’re craving a succulent and hassle-free meal. Whether it’s a holiday feast or a special dinner, your air-fried spiral ham will surely be the star of the show. Give it a try and savor the mouthwatering results!
Share your tips and tricks for making spiral ham in the air fryer in our Cooking Techniques forum and let us know how it turned out!
FAQ:
Can I cook a spiral ham in an air fryer?
Absolutely! Cooking a spiral ham in an air fryer yields delicious results. The hot circulating air in the air fryer cooks the ham evenly while creating a crispy exterior.
How long should I cook a spiral ham in the air fryer?
The cooking time for a spiral ham in an air fryer can vary depending on the size and thickness of the ham. However, as a general guideline, you can cook a pre-cooked spiral ham at 350°F (175°C) for 10-15 minutes per pound.
Do I need to preheat the air fryer before cooking the spiral ham?
Yes, it is recommended to preheat the air fryer before cooking the spiral ham. Preheating helps ensure even cooking and better browning of the ham.
Should I wrap the spiral ham in foil before placing it in the air fryer?
Wrapping the spiral ham in foil is not necessary when cooking it in the air fryer. The circulating hot air will cook the ham thoroughly without the need for foil. However, if you prefer a softer exterior, you can lightly wrap it in foil during the cooking process.
How do I ensure the spiral ham stays moist in the air fryer?
To keep the spiral ham moist, you can brush it with a glaze before cooking. A mixture of honey, brown sugar, and spices works well as a glaze. Additionally, you can occasionally baste the ham with the glaze during cooking to add more moisture and flavor.
Can I add any additional seasonings or flavors to the spiral ham?
Absolutely! You can experiment with various seasonings and flavors to enhance the taste of the spiral ham. Some popular options include cloves, garlic, herbs like rosemary or thyme, and even a sweet and tangy barbecue sauce.
What should I do if the spiral ham starts to get too brown in the air fryer?
If you notice the spiral ham browning too quickly, you can tent it loosely with foil to prevent further browning. This will help protect the exterior while allowing the ham to continue cooking internally. Keep an eye on the ham throughout the cooking process to ensure it reaches the desired level of browning without burning.
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