How To Cook Sausage In Instant Pot: A Quick and Easy Guide
Are you craving juicy and flavorful sausage? Look no further! In this guide, we will show you how to cook sausage in an Instant Pot. With its quick cooking time and convenient features, the Instant Pot is the perfect tool for achieving perfectly cooked sausages every time.
Step 1: Selecting the Perfect Sausage
Before you start cooking, it’s important to choose the right type of sausage. Whether you prefer spicy Italian sausage, savory bratwursts, or classic breakfast links, make sure to pick high-quality sausages from your local butcher or grocery store. Opt for sausages that are fresh, flavorful, and free from any artificial additives.
Step 2: Preparing the Instant Pot
First, plug in your Instant Pot and ensure the inner pot is clean. Then, add a cup of water to the pot to create steam and prevent the sausages from sticking. Place the trivet or a steamer basket inside the pot to elevate the sausages above the water level.
Step 3: Searing the Sausages
For an extra burst of flavor, you can choose to sear the sausages before pressure cooking them. Heat a tablespoon of oil in a skillet over medium-high heat. Add the sausages and cook for a few minutes until they develop a golden-brown color. This step is optional but highly recommended for added taste and texture.
Step 4: Pressure Cooking the Sausages
Place the seared sausages on the trivet or steamer basket inside the Instant Pot. Close the lid, ensuring the pressure release valve is set to the sealing position. Select the “Manual” or “Pressure Cook” setting, and adjust the cooking time according to the type and thickness of your sausages. For reference, thin breakfast sausages usually take around 5 minutes, while thicker sausages may need 10-15 minutes.
Step 5: Natural Release or Quick Release?
Once the cooking time is complete, you have two options for releasing the pressure: natural release or quick release. Natural release involves allowing the pressure to release naturally over time, which usually takes around 5-10 minutes. Quick release involves carefully turning the pressure release valve to release the steam manually. This method is faster but be cautious as hot steam will escape.
Step 6: Enjoying the Perfectly Cooked Sausage
After releasing the pressure, carefully open the lid of the Instant Pot. Your sausages should be tender and cooked to perfection. Remove them from the pot using tongs and place them on a serving plate.
- Serve the sausages as they are, or use them in a variety of dishes such as sandwiches, pasta, or breakfast hashes.
- Add your favorite condiments or toppings to enhance the flavor. Mustard, sauerkraut, grilled onions, or a side of scrambled eggs are all delicious accompaniments.
Now that you know how to cook sausage in an Instant Pot, you can easily satisfy your cravings for juicy and flavorful sausages. With its efficient cooking process and minimal cleanup, the Instant Pot is a game-changer for sausage lovers. So go ahead, grab your favorite sausages, and give this quick and easy recipe a try!
More Instant Pot Sausage Recipes to Try
Now that you've mastered the art of cooking sausage in your Instant Pot, it's time to put those skills to good use with a variety of delectable recipes. For those looking to dive into new flavors, Instant Pot Sausage and Peppers offers a classic combination that is both easy and satisfying. If you're in the mood for something hearty, Instant Pot Sausage and Potato Soup is a comforting choice on a chilly day. Those craving a bit of international flair might opt for Instant Pot Sausage Jambalaya, which brings a taste of Southern Cajun cuisine right to your kitchen. Each of these recipes utilizes the Instant Pot's ability to enhance flavors and reduce cooking time, making them perfect for both beginners and seasoned chefs looking to expand their recipe repertoire.
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