How To Cook Pre Cooked Baby Back Ribs In The Oven

Deliciously Easy: Cooking Pre Cooked Baby Back Ribs in the Oven

Craving some juicy, tender baby back ribs but short on time? No worries! Cooking pre-cooked baby back ribs in the oven is the perfect solution for a quick and mouthwatering meal. Let’s dive into this simple yet delicious cooking method that will have your taste buds dancing with delight.

What You’ll Need

Before we get started, gather the following ingredients:

• Pre-cooked baby back ribs
• Aluminum foil
• Your favorite BBQ sauce
• A basting brush
• Oven-safe baking dish or tray

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C) to ensure even heating.
2. Remove the pre-cooked baby back ribs from their packaging.
3. Place a sheet of aluminum foil on your baking dish or tray to prevent any dripping or mess.
4. Arrange the ribs on the foil, bone side down. This helps to keep the meat tender and juicy as it cooks.
5. Using a basting brush, generously apply your favorite BBQ sauce to the top of the ribs. If you prefer a spicy kick, feel free to add some hot sauce into the mix as well.
6. Cover the ribs entirely with another sheet of aluminum foil, sealing the edges to create a tightly wrapped package. This will trap steam and heat, ensuring that the ribs remain moist and flavorful.
7. Place the baking dish or tray with the wrapped ribs in the preheated oven.
8. Allow the ribs to cook for approximately 25-30 minutes. This should be enough time to warm the ribs throughout and infuse them with the delicious flavors of the BBQ sauce.
9. After the initial cook time, carefully remove the dish from the oven and gently unwrap the foil, being cautious of the hot steam.
10. Brush an additional layer of BBQ sauce over the ribs, ensuring every inch is covered for that irresistible glazed finish.
11. Return the uncovered ribs to the oven and broil them on high heat for an additional 5-7 minutes. This will give the sauce a caramelized texture and enhance the overall flavor.
12. Once the ribs are beautifully glazed and slightly crispy on the edges, remove them from the oven.
13. Let the ribs rest for a few minutes to allow the flavors to meld together and the juices to redistribute.
14. Now, it’s time to dig in and enjoy your perfectly cooked pre-cooked baby back ribs!

Pair your delicious ribs with your favorite sides, such as creamy mashed potatoes, tangy coleslaw, or a fresh salad for a complete and satisfying meal.

Final Thoughts

Cooking pre-cooked baby back ribs in the oven not only saves you time but also delivers mouthwatering results. With this simple method, you can enjoy tender, flavorful ribs without the hassle of firing up the grill. So, the next time you’re craving BBQ goodness, give this oven technique a try – your taste buds will thank you!