How To Bake Scrambled Eggs On A Baking Sheet

Easy and Delicious: Baking Scrambled Eggs on a Baking Sheet

Are you tired of standing over the stove, constantly stirring your scrambled eggs to prevent them from sticking? If so, you’re in luck! Baking scrambled eggs on a baking sheet is a simple and efficient way to prepare this classic breakfast dish. Not only does it save you time and effort, but it also yields fluffy and flavorful eggs that are perfect for feeding a crowd. In this article, we’ll walk you through the steps to achieve perfectly baked scrambled eggs every time.

Ingredients:

• 12 large eggs
• 1/2 cup milk
• Salt and pepper to taste
• 1 cup shredded cheese (optional)
• Chopped vegetables such as bell peppers, onions, and spinach (optional)
• Cooking spray or butter for greasing the baking sheet

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a large baking sheet with cooking spray or butter.
2. In a large bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. If desired, stir in the shredded cheese and chopped vegetables of your choice.
4. Pour the egg mixture onto the prepared baking sheet, spreading it out evenly with a spatula.
5. Bake in the preheated oven for 15-20 minutes, or until the eggs are set and lightly golden around the edges.
6. Remove the baking sheet from the oven and let the eggs cool for a few minutes before cutting them into squares or rectangles for serving.
7. Enjoy your delicious baked scrambled eggs!

Baking scrambled eggs on a baking sheet offers several advantages. First, it allows you to prepare a large batch of eggs at once, making it ideal for serving a group of people or meal prepping for the week. Additionally, the eggs cook evenly in the oven, resulting in a consistent texture throughout. You can also customize the dish by adding your favorite ingredients, such as cheese, vegetables, or cooked meats, to create a personalized flavor profile.

Whether you’re hosting a brunch gathering or simply want to streamline your breakfast routine, baking scrambled eggs on a baking sheet is a game-changer. Give it a try and discover a new way to enjoy this breakfast staple!

So, the next time you’re craving scrambled eggs, skip the stovetop and opt for the convenience of baking them in the oven. You’ll be rewarded with a fuss-free cooking experience and a delicious end result that will have everyone asking for seconds.