How To Make Toffee Apple Dip
Toffee apple dip is an easy three-ingredient dip that complements apples perfectly. You’ll need cream cheese, brown sugar, and toffee bits.
Preparation: 3 minutes
Cooking:
Total: 3 minutes
Serves:
Ingredients
- 8ozcream cheese,(1 package) softened
- ¾cuppacked light-brown sugar
- 8oztoffee bits,(1 package)
Instructions
-
In a mixing bowl using an electric hand mixer, whip together cream cheese with brown sugar for about 1 minutes until smooth and fluffy. Reserve 1 tablespoon of toffee bits then fold in the remainder.
-
Transfer to a serving bowl, sprinkle top with remaining toffee bits. Serve with apple slices. Best served day prepared.
Nutrition
- Calories:Â 222.73kcal
- Fat:Â 12.66g
- Saturated Fat:Â 7.53g
- Trans Fat:Â 0.13g
- Monounsaturated Fat:Â 3.32g
- Polyunsaturated Fat:Â 0.50g
- Carbohydrates:Â 26.49g
- Sugar:Â 25.94g
- Protein:Â 1.34g
- Cholesterol:Â 40.45mg
- Sodium:Â 98.35mg
- Calcium:Â 36.36mg
- Potassium:Â 54.01mg
- Iron:Â 0.18mg
- Vitamin A: 129.46µg
- Vitamin C:Â 0.04mg
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