Toffee Apple Dip Recipe

Toffee Apple Dip Recipe

How To Make Toffee Apple Dip

Toffee apple dip is an easy three-ingredient dip that complements apples perfectly. You’ll need cream cheese, brown sugar, and toffee bits.

Preparation: 3 minutes
Cooking:
Total: 3 minutes

Serves:

Ingredients

  • 8ozcream cheese,(1 package) softened
  • ¾cuppacked light-brown sugar
  • 8oztoffee bits,(1 package)

Instructions

  1. In a mixing bowl using an electric hand mixer, whip together cream cheese with brown sugar for about 1 minutes until smooth and fluffy. Reserve 1 tablespoon of toffee bits then fold in the remainder.

  2. Transfer to a serving bowl, sprinkle top with remaining toffee bits. Serve with apple slices. Best served day prepared.

Nutrition

  • Calories: 222.73kcal
  • Fat: 12.66g
  • Saturated Fat: 7.53g
  • Trans Fat: 0.13g
  • Monounsaturated Fat: 3.32g
  • Polyunsaturated Fat: 0.50g
  • Carbohydrates: 26.49g
  • Sugar: 25.94g
  • Protein: 1.34g
  • Cholesterol: 40.45mg
  • Sodium: 98.35mg
  • Calcium: 36.36mg
  • Potassium: 54.01mg
  • Iron: 0.18mg
  • Vitamin A: 129.46µg
  • Vitamin C: 0.04mg
Want to share your experience making this toffee apple dip recipe or have any tweaks to suggest? Join the discussion in the Recipe Sharing forum section!

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