How To Make Fresh Mint & Raisin Sauce
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Serves:
Ingredients
- 1 cup fresh mint leaves
- 1/2 cup raisins
- 1/4 cup water
- 1/4 cup sugar
- 1 tbsp lemon juice
Instructions
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In a blender or food processor, combine the fresh mint leaves, raisins, water, sugar, and lemon juice.
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Blend until smooth and well combined.
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Transfer the sauce to a small saucepan and heat over low heat for 2-3 minutes, stirring occasionally, until the sugar has dissolved.
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Remove from heat and let the sauce cool completely before serving.
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Serve the fresh mint & raisin sauce as a topping for desserts, ice cream, or even as a dip for fresh fruit.
Nutrition
- Calories : 150kcal
- Total Fat : 0g
- Sodium : 0mg
- Total Carbohydrates : 39g
- Dietary Fiber : 3g
- Sugar : 32g
- Protein : 1g
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