How To Make Grilled Pork Loin Chops Recipe
Preparation: 10 minutes
Cooking: 12 minutes
Total: 22 minutes
Serves:
Ingredients
- 4 pork loin chops
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
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Preheat the grill to medium-high heat.
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In a small bowl, mix together the olive oil, minced garlic, rosemary, thyme, salt, and black pepper.
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Rub the marinade mixture onto both sides of the pork loin chops.
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Place the chops on the preheated grill and cook for 6 minutes on each side, or until the internal temperature reaches 145°F (63°C).
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Remove the chops from the grill and let them rest for 5 minutes before serving.
Nutrition
- Calories : 280kcal
- Total Fat : 17g
- Saturated Fat : 4g
- Cholesterol : 80mg
- Sodium : 360mg
- Total Carbohydrates : 1g
- Protein : 31g
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