Name: Fidget Pie Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 4
Cuisine: British
Ingredients: 1 lb ground beef; 1 onion, diced; 1 garlic clove, minced; 1 cup diced potatoes; 1 cup diced apples; 1 cup beef broth; 1 tsp dried thyme; Salt and pepper to taste; 1 sheet of puff pastry; 1 egg, beaten (for egg wash)

How To Make Fidget Pie

Looking for turkey for Thanksgiving? Or fancy a meatloaf instead? Wondering whether to have bacons or sausages for breakfast? Choosing between fried chicken or classic steak for dinner? Be troubled no more. Now you can find every kinds of meat recipes here for every occasion.

Preparation: 15 minutes

Cooking: 90 minutes

Total: 105 minutes

Serves:

Ingredients

1 lb ground beef
1 onion, diced
1 garlic clove, minced
1 cup diced potatoes
1 cup diced apples
1 cup beef broth
1 tsp dried thyme
Salt and pepper to taste
1 sheet of puff pastry
1 egg, beaten (for egg wash)

Instructions

Preheat oven to 375°F (190°C).
In a large skillet, cook ground beef, onion, and garlic until beef is browned and onion is softened.
Add potatoes, apples, beef broth, thyme, salt, and pepper to the skillet. Simmer for 10 minutes until potatoes are tender.
Transfer the filling mixture to a pie dish and spread it evenly.
Roll out the puff pastry and cover the pie dish, trimming off any excess pastry. Cut a few vents on the top crust for steam to escape.
Brush the pastry with beaten egg for a golden finish.
Bake for 35-40 minutes until the pastry is golden brown and the filling is bubbling.
Let cool for a few minutes before serving.