How To Make Quick and Simple Broccoli and Cheese Recipe
Make your meals healthier with our yummy vegetable recipes! Whether it’s green and leafy, or bright and colorful veggies, our recipes are the perfect answer. Whip up and serve flavorful vegetable dishes to keep your loved ones full and healthy. Also, if you’re worried about vegetables tasting bland, you don’t have to worry, not with our vegetable recipes. We have all kinds of ways to help you cook delicious but nutritious veggies. So, go on and explore our vegetable recipes!
Serves:
Ingredients
- 4 cups of broccoli florets
- 1 cup of shredded cheddar cheese
- 1/2 cup of milk
- 1/4 cup of grated Parmesan cheese
- 1/4 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
-
Steam the broccoli florets until tender, about 5-7 minutes.
-
Preheat the oven to 350°F (175°C).
-
In a large bowl, combine the cheddar cheese, milk, Parmesan cheese, garlic powder, salt, and pepper. Mix well.
-
Add the steamed broccoli to the cheese mixture and stir until the broccoli is evenly coated.
-
Transfer the mixture to a baking dish and bake for 15-20 minutes, or until the cheese is melted and bubbly.
-
Serve hot and enjoy!
Nutrition
- Calories : 153kcal
- Total Fat : 8g
- Saturated Fat : 5g
- Cholesterol : 24mg
- Sodium : 259mg
- Total Carbohydrates : 11g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 11g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
