Smoked Brats Recipe


Smoked Brats Recipe

How To Make Smoked Brats

These smoked brats serve an easy dish that's perfect for lazy meals. The perfectly cooked brats are paired with buns and sauerkraut.

Prep: 5 mins
Cook: 1 hr 45 mins
Total: 1 hr 50 mins


  • 6 bratwursts

For Serving:

  • 6 brat buns
  • sauerkraut
  • onions, chopped
  • condiments, of choice


  1. Heat the smoker to 225 degrees F and add wood chips.

  2. Place brats inside the smoker and let cook until the interior of the brat reaches 160 degrees F. This should take 1 hour and 45 minutes to 2 hours.

  3. Serve immediately with toppings of choice. Enjoy!


  • Sugar: 5g
  • :
  • Calcium: 141mg
  • Calories: 417kcal
  • Carbohydrates: 37g
  • Cholesterol: 49mg
  • Fat: 22g
  • Fiber: 1g
  • Iron: 3mg
  • Monounsaturated Fat: 10g
  • Polyunsaturated Fat: 3g
  • Potassium: 320mg
  • Protein: 16g
  • Saturated Fat: 7g
  • Sodium: 913mg
  • Vitamin A: 5IU
  • Vitamin C: 1mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


Leave a comment

Replying to